FINGER CLUCKING GOOD

The fate of our eunuch rooster was finally decided. We’d been considering turning him into a Sunday lunch for some time, and Philen assured us that slaughtering a hen was old hat to him. Theo had previously been indecisive, claiming that he wasn’t prepared to do all the dirty work while I profess to be an animal lover yet am quite prepared to eat the meal so long as I don’t get my hands dirty. I have no qualms about keeping animals for meat so long as they are respected and cared for during their time on earth. In fact I support eating chickens that roam the yard as apposed to those kept in a cage no bigger than their body for the short duration of their life. Clearly Theo was not listening as usual or perhaps he needed time to figure out how to catch the rooster.

So Philen’s visit brought the dispute to an end and our longing for some delicious tasting Xhosa chicken sealed the deal.

The eunuch rooster, who, I’ll now refer to as “Curry” surveyed us with one beady eye but he seemed much more aware of the red rooster, who I’ll call Cocky Locky for now. Cocky Locky came sprinting across the yard to chase Curry away from little Henny Penny who pecked daintily at some mielies. Her alluring tail fluff had long been the cause of Cocky Locky and Curry’s conflict. Curry, even though he was 3 times the size of Cocky Locky, was very wary of his adversary and clearly had no balls, pardon the pun.

Theo and Philen plotted their attack by arming themselves with weapons of mass destruction. I grabbed the camera. Curry was way too clever for the boy’s initial attempt to lure him with their Hansel and Gretel mielie trail so they tried a more direct approach. Philen stalked Curry with his rope lasso and a towel at the ready which he planned to through over the rooster, confuse him and then pounce.

Theo in the meantime had positioned himself behind my dangly door thingie with his bow and arrow drawn and ready. The hunt was on. (I’ll elaborate on Theo’s home made bow and arrow at a later time). I stood between Curry’s retreat pathway with my camera poised while inconspicuously trying to heard Cocky Locky and Henny Penny out of Theo’s target range in case of a stray arrow. Curry sensed there was fowl play at hand.

After a half an hour we eventually gave up to regroup and re-evaluate our situation. We were hungry and tired of being out manoeuvred by a sharp-eyed chicken. Luckily, just then, a friend phoned and invited us to join him for a chicken potjie and a bottle of whiskey. We welcomed the drinks so the three of us squeezed onto the XT and headed down the road to Marius’s house. I haven’t mentioned him before, although he is an unusual character; an ex rekkie who has been hiding out from the SWAPO team since he left South West Africa in a big hurry a number of years ago and has been hiding in the hills here in Transkei ever since. His extraordinary life story, washed down with a couple of whiskeys, always captivates his audience and on this day, he recounted his Rekkie training days. By the time we left, we were all revved up and rearing to go. We raced home the 3 km’s on the bike, and jumped into action within seconds of arriving home. Theo and Philen marched over, had the rooster down, slit its throat and minutes later I was plucking it.

By the time the adrenalin and whiskey wore off, the bird was ready for the pot and looked just like the chickens you buy from the supermarket all cleaned up and ready to eat. Well almost, the feet, still attached and quite a delicacy here, was the only visible tell tale sign that it wasn’t a watered down, hormone injected, bland tasting excuse for meat.

The bird weighed 3 kg’s and was more than enough for 2 cookings. Philen made a delicious curry, feet, giblets and all which simmered a few hours that day and Theo made another yummy curry the next day with the other half.

I still have a bag of feathers to stuff a pillow or do something useful with. In fact ive just thought of a damn good idea – we can stick them on owl masks next project day at the centre.